DEPARTURE TIMES (Flexible Departure Times for Private Parties with 8 or more guests):
Lunch Salmon Bake:
9:30 AM Pick up in Girdwood
Evening Salmon Bake Dinner:
4:30 PM Pick up in Girdwood at Hotel Alyeska
Enjoy an authentic Alaskan meal under the midnight sun alongside the river. Alaska Sockeye Salmon caught from the Kenai, Copper, and Bristol Bay (depending on time of year) will be grilled by your chef. Side dishes include: pasta salad with pesto & roasted peppers; Caesar salad, garlic bread, triple chocolate brownie, and hot drinks. Vegetarian and children menu options also available. You won’t have a finer dinner experience in Alaska.
Vegetarian, gluten free, and children options available. Please let us know ahead of time if you have any dietary requests or needs.
Beverages /Alcohol: We do not provide alcohol on this trip, but if you’d like to bring an alcohol beverage of your choice, we will bring it to the beach for your meal. Water and juice are provided, hot drinks on cold days.
What to Bring for Rafting:
- Thick socks (to wear with our rubber boots)
- Warm clothes (wear synthetic layers and bring the rain coat)
- Warm hat
CA Cancellation Policy
Cancellations made within 3-9 days will receive a 50% refund. For cancellations within 48 hours, NO refund will be given. Cancellations made 10 days or more in advance will receive a full refund minus a 5% transaction fee.
Trip Minimum for Rafts
Please note that this tour has a four person minimum. You have the option of purchasing an empty seat to make the tour happen with fewer than four.
Large Groups / Big Beachside Parties
We have accommodated Portage Scenic Float & Salmon Bakes for up to 100 guests at a time, for company retreats, and trade conventions. Call us up direct at 783-1860 for more details and logistics for large groups. NEW for 2015 – enjoy a Salmon Bake meal at the AK Wildlife Conservation Center Barn after floating Portage Creek. Eat Dinner with a Snickers the Porcupine, an Owl, or a Caribou.